Sushi Chef

Sushi Cafe

Location: Yellowknife, NT

Salary: 50.00 hourly / 40 hours per week

Full-time

Starts as soon as possible

Languages: English

Education: No degree, certificate or diploma

Experience: 3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Staff accommodation available

Restaurant

Ranks of chefs

Sushi chef

Responsibilities:

Create new recipes

Instruct cooks in preparation, cooking, garnishing and presentation of food

Supervise cooks and other kitchen staff

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Plan menus and ensure food meets quality standards

Prepare dishes for customers with food allergies or intolerances

Train staff in preparation, cooking and handling of food

Experience and specialization

Cuisine specialties

Sushi preparation techniques

Japanese cuisine

Food specialties

Eggs and dairy

Fish and seafood

Meat, poultry and game

Vegetables, fruits, nuts and mushrooms

Additional information

Own tools/equipment

Tools

Uniform

Personal suitability

Dependability

Organized

Reliability

Until: 2025-09-16

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: yk.sushicafe@gmail.com