Cook
Barbara Reed Giuseppe Tassone
Location: North York, ON
Salary: 17.20 hourly / 30 hours per week
Full-time
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 3 years to less than 5 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Work in employers'/clients' home
Responsibilities:
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Experience and specialization
Cuisine specialties
Cantonese cuisine
International
Filipino cuisine
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Repetitive
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Time management
Until: 2025-10-15
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Send CV to: barbara_reed@sympatico.ca
Posted: 01-08-2014 Location: Dartmouth,Nova Scotia,Canada