Head Chef

Nic and Kolo

Applecross, Perth WA

Chefs/Cooks (Hospitality and Tourism)

Full time

85,000 to 105,000 per year

Low application volume

Nic and Kolo is an award?winning café in Applecross Village, celebrated for its contemporary, Asian?influenced menu and dedication to fresh WA produce. With the recent opening of Daily Practice, our new retail/canteen concept, we are expanding our leadership team and seeking an experienced Head Chef to oversee both venues.

This is an outstanding opportunity for a motivated and creative culinary professional wanting to lead, innovate, and grow.

What We Offer

Highly competitive salary based on experience

Creative freedom and influence over seasonal menu development

Excellent working conditions

Free on-site parking

Supportive, professional team culture

Visa sponsorship available for suitable candidates

About the Role

You will lead the kitchen teams at Nic and Kolo and Daily Practice, managing day-to-day operations and ensuring consistent delivery of high-quality dishes. This role combines leadership, hands-on cooking, and creative input.

Key Responsibilities

Lead, mentor, and develop a small but high-performing kitchen team

Oversee daily service across both venues

Manage rosters, labour costs, and kitchen efficiencies

Maintain exceptional food quality, safety, and hygiene standards

Contribute to menu development and seasonal changes

Work collaboratively with management to drive continuous improvement

About You

To succeed in this role, you will have:

Proven experience supervising or leading in an a la carte kitchen

Strong skills in grill, garnish, and brunch service

Ability to thrive in a fast-paced, high-volume environment

Excellent communication and organisational abilities

A positive, team-focused attitude with strong leadership skills

Passion for produce, creativity, and evolving your craft

Willingness to work weekends, rostered shifts, and some public holidays

Experience Required

Minimum 5 years’ post?qualification experience in a quality establishment

Strong understanding of professional food preparation and hygiene standards

If you're ready to take the next step in your culinary career and lead two exciting venues, we’d love to hear from you.

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email your cover letter and CV to: ben@nicandkolo.com.au