Sous-chef (Line Chef), Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Night, Evening, Salary: $15.00 Hourly for 40 hours per week, Anticipated Start Date: As soon as possible, Location: Calgary, Alberta (4 vacancies )
Skill Requirements: Education: Completion of high school, Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required, Experience: 3 years to less than 5 years, Chef Category: Sous-chef, Sauce chef, Cold foods chef, Vegetable chef, Work Setting: Restaurant, Cuisine Specialties: International, Food Preparation Specializations: Stocks, soups and sauces, Cold kitchen, Meat, poultry and game, Eggs and dairy, Fish and seafood, Vegetables, fruits, nuts and mushrooms
Specific Skills: Plan and direct food preparation and cooking activities, Estimate food requirements, Estimate food and labour costs, Demonstrate new equipment, Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances, Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques, Plan menus, Ensure quality of food and portion control, Create new recipes, Supervise cooks and kitchen staff, Supervise chefs de partie/specialist chefs, Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Handling heavy loads, Physically demanding, Attention to detail, Standing for extended periods, Bending, crouching, kneeling, Work Site Environment: Odours, Hot, Cold/refrigerated, Non-smoking, Transportation/Travel Information: Public transportation is available, Work Location Information: Rural community, Willing to relocate
Ability to Supervise: 5-10 people, Working groups, Staff in various areas of responsibility
Essential Skills: Reading text, Document use, Numeracy, Writing, Communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Computer use, Continuous learning. Languages: English. Employer: 1600 World Bier Haus
By Mail: 90th avenue sw, suite 100 A calgary, Alberta T2V 5A8
Advertised until: 2015/03/30

By E-mail: ari@group933.com