Food service supervisor, Terms of Employment: Permanent, Full Time, Weekend, Day, Evening, Salary: $13.50 Hourly for 40 hours per week, Anticipated Start Date: As soon as possible, Location: Calgary North East, Alberta (1 vacancy), Skill Requirements: Education: Completion of high school, Credentials (certificates, licences, memberships, courses, etc.): Not required, Experience: 2 years to less than 3 years, Work Setting: Food service establishment, Restaurant, Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Establish work schedule, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Work Conditions and Physical Capabilites: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Ability to Supervise: 5-10 people, Essential Skills: Reading text, Numeracy, Communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Continuous learning, Other Information:Must be customer service oriented. Good communication skills and ability to supervise. Good work references. Languages: English. Employer: MD Corporation (Edo Japan). In Person between 9:00 and 17:00: 5412 Falsebridge Drive NE Calgary, Alberta T3J ,3E9
Advertised until: 2015/01/31

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