Bakery, Pastry, and Chocolatier
Region: Riyadh
We are looking for skilled and passionate Chefs to join our production team in Saudi Arabia in the following specialties:
Bakery Chef
Pastry Chef
Chocolatier
The ideal candidates should have experience in professional kitchens or production facilities and a strong understanding of quality, consistency, and food safety standards.
Requirements: Minimum 4 years of experience in bakery, pastry, or chocolate production
Position level DCDP (Demi Chef de Partie) or above
Experience in high volume production is preferred
Good knowledge of baking, pastry, or chocolate techniques depending on specialty
Ability to work in a team environment and follow production standards
Must be currently in Saudi Arabia
Transferable Iqama is required
Please send your CV through WhatsApp only
Please do not call
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Phone: 0570626663
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