Restaurant Manager
Wally's Bar and Restaurant
Location 100 Centre Street Kyle, SK
Salary 18.50 hourly / 35 hours per week
Full time
To be determined
Starts as soon as possible
Benefits: Other benefits
Languages English
Education Bachelor's degree or equivalent experience
Experience 1 year to less than 2 years
Work must be completed at the physical Location. There is no option to work remotely.
Work setting
Rural area
Responsibilities
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events
Supervision
5-10 people
Credentials
Certificates, licences, memberships, and courses
Food and beverage server trade certification
Serving It Right Certificate
Experience and specialization
Computer and technology knowledge
MS Windows
MS Word
Benefits
Other benefits
Free parking available
Parking available
Last Date: 2026-04-04
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Contact email: wallysbr@sasktel.net