Bakery Supervisor to Retail

COBS Bread St. Vital

Location Winnipeg, MB

Salary 50,000 annually / 40 hours per week

Full time

To be determined

Starts as soon as possible

Benefits: Health benefits

Languages English

Education Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

Work must be completed at the physical Location. There is no option to work remotely.

Work setting

Bake shop

Responsibilities:

Requisition or order materials, equipment and supplies

Bake mixed dough and batters

Train staff in preparation, cooking and handling of food

Prepare special orders

Supervise baking personnel and kitchen staff

Draw up production schedules

Train staff

Ensure that the quality of products meets established standards

Schedule staff

Inspect kitchen and food service areas

Operate machinery

Organize and maintain inventory

Oversee sales and merchandising of baked goods

Supervision

3-4 people

Experience and specialization

Food specialties

Breads and rolls

Additional information

Work conditions and physical capabilities

Attention to detail

Fast-paced environment

Hand-eye co-ordination

Handling heavy loads

Repetitive

Standing for extended periods

Tight deadlines

Work under pressure

Personal suitability

Accurate

Client focus

Dependability

Excellent written communication

Reliability

Team player

Patience

Benefits

Health benefits

Dental plan

Health care plan

Until: 2026-04-25

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: stvital@bakeries.cobsbread.com