Restaurant Manager

Tim Horton's

Location Aurora, ON

Salary 36.00 hourly / 30 to 40 hours bi-weekly

Part time

Early morning, Morning, Day, Evening, Night, Weekend

Starts as soon as possible

Benefits: Health benefits, Financial benefits

Languages English

Education Secondary (high) school graduation certificate or equivalent experience

Experience 2 years to less than 3 years

Work must be completed at the physical Location. There is no option to work remotely.

Responsibilities:

Analyze budget to boost and maintain the restaurant’s profits

Evaluate daily operations

Monitor revenues to determine labour cost

Monitor staff performance

Plan and organize daily operations

Recruit staff

Set staff work schedules

Supervise staff

Train staff

Balance cash and complete balance sheets, cash reports and related forms

Organize and maintain inventory

Ensure health and safety regulations are followed

Leading/instructing individuals

Address customers' complaints or concerns

Provide customer service

Supervision

16-20 people

Credentials

Certificates, licences, memberships, and courses

Food Safety Certificate

Additional information

Security and safety

Criminal record check

Work conditions and physical capabilities

Fast-paced environment

Attention to detail

Personal suitability

Accurate

Dependability

Excellent oral communication

Organized

Reliability

Team player

Ability to multitask

Benefits

Health benefits

Dental plan

Disability benefits

Health care plan

Vision care benefits

Financial benefits

Bonus

Group insurance benefits

Until: 2026-05-26

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: drew.alford@gmail.com