Cook Supervisor

Zoup Eatery Newmarket

Location Newmarket, ON

Salary 36.00 hourly / 37.5 hours per week

Full time

Early morning, Morning, Day, Evening, Weekend

Starts as soon as possible

Benefits: Financial benefits

Languages English

Education Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

Work must be completed at the physical Location. There is no option to work remotely.

Work setting

Restaurant

Responsibilities:

Establish methods to meet work schedules

Requisition food and kitchen supplies

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Hire food service staff

Ensure that food and service meet quality control standards

Prepare budget and cost estimates

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Prepare food order summaries for chef

Establish work schedules

Supervision

5-10 people

Cook (general)

Kitchen and food service helpers

Experience and specialization

Cuisine specialties

Halal

Additional information

Work conditions and physical capabilities

Work under pressure

Combination of sitting, standing, walking

Standing for extended periods

Physically demanding

Personal suitability

Client focus

Team player

Dependability

Benefits

Financial benefits

Life insurance

Until: 2026-06-18

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: aliakela2@hotmail.com