Server to Food and Beverage Services

Aulds Cove Big Stop Restaurant

Location Havre Boucher, NS

Salary 17.00 hourly / 32 to 36 hours per week

Full time

Shift

Starts as soon as possible

Benefits: Health benefits, financial benefits

Languages English

Education No degree, certificate or diploma

Experience No experience (will train)

Work must be completed at the physical Location. There is no option to work remotely.

Work setting

Restaurant

Responsibilities:

Present bills to customers and accept payment in cash, credit or debit cards, travelers cheques or room billings

Describe menu items including daily specials for customers

Advise on menu selections

Balance cash and record sales

Clear and clean tables, trays and chairs

Greet patrons, present menus, make recommendations and answer questions regarding food and beverages

Serve food and beverages

Take orders and relay to kitchen and bar staff

Assist clients/guests with special needs

Provide customer service

Supervision

No supervision responsibility

Experience and specialization

Computer and technology knowledge

Point of sale system

Additional information

Work conditions and physical capabilities

Fast-paced environment

Physically demanding

Standing for extended periods

Work under pressure

Weight handling

Up to 9 kg (20 lbs)

Own tools/equipment

Uniform

Personal suitability

Client focus

Excellent oral communication

Organized

Reliability

Team player

Benefits

Health benefits

Dental plan

Health care plan

Vision care benefits

Financial benefits

Gratuities

Until: 2026-11-08

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email us: auldscovebigstop@gmail.com