Location Other, West Coast Job Type Full-Time Chef required at Paternoster Lodge Restaurant seats 120 people ala Carte menu Popular as wedding venue Age of applicant between 28 to 45Previous experience in Hospitality industry is essential Formal training at recognized hospitality institute is recommended Drivers license required Person must be passionate about food and cooking Be familiar with modern food trends Capable to do menu design, costing ,stock control Able to train and manage staff. Closing date 06 August 2018If you did not receive a reply within 2 weeks after closing date, please consider your application as unsuccessful

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