Cook
Terms of Employment: Permanent, Full Time
Salary: $15.00 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: North Sydney, Nova Scotia (1 vacancy)
Skill Requirements:
Education: Completion of university
Credentials (certificates, licenses, memberships, courses, etc.): Not required
Experience: 1 year to less than 2 years
Work Setting: Restaurant
Cuisine Specialties: Cantonese, Mandarin
Food Preparation Specializations: Stocks, soups and sauces, Vegetables, fruits, nuts and mushrooms, Meat, Poultry, Seafood
Types of Meals/Food Prepared: Full course meals
Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas
Languages: English
Other Languages: Cantonese, Mandarin
Employer: Canton Family Restaurant
Advertised until: 2014/07/28

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

By E-mail: cantonrestaurant@live.ca