Waiter/Waitress
Terms of Employment: Permanent, Part Time leading Full Time, On Call, Shift, Weekend, Day, Night
Salary: $10.40 Hourly for 30 hours per week, Gratuities
Anticipated Start Date: As soon as possible
Location: Fall River / Sackville, Nova Scotia (1 vacancy)
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licenses, memberships, courses, etc.): Workplace Hazardous Materials Information System (WHMIS) Certificate, First Aid Certificate
Experience: 3 years to less than 5 years
Business Equipment and Computer Applications: Point-of-sale system
Weight Handling: Up to 13.5 kg (30 lbs)
Work Setting: Restaurant, Hotel, Pub
Food and Beverage Serving Skills: Serve food and beverages, general plate service, Serve food and beverages, formal or French service, Present bills to customers and accept payment in cash, credit or debit cards, travelers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections
Wine and Stewarding/Serving Skills: Describe and advise on wine selection, present, open, pour and serve wine in appropriate wine glassware
Additional Skills: Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Address customers' complaints or concerns, Assist customers with special needs, Enforce provincial/territorial liquor legislation and regulations, Balance cash and record sales, Clear and clean tables, trays and chairs, Load buspans and trays, Set tables, Replenish condiments and other supplies at tables and serving areas, Replace linen
Own Tools/Equipment: Uniform
Transportation/Travel Information: Own transportation, Public transportation is not available
Security and Safety: Bondable
Essential Skills: Reading text, Numeracy, Communication, Working with others, Critical thinking, Computer use
Languages: English
Employer: Inn on the Lake
Advertised until: 2014/07/31

By E-mail: snelson@innonthelake.com