Restaurant Cook Responsibilities: Prepare awesome meals for our customers. Weigh, measure, mix and prep ingredients according to recipes. Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. Check food and ingredients for freshness. Arrange and garnish dishes.
Work well under pressure and within the time limit. Asian Nationality Indian, Pakistan, Nepal, Sri Lanka and Philippine.
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Email: almedllc5@gmail.com
Posted: 22-10-2014 Location: Watson Lake,Yukon Territory,Canada
Posted: 09-02-2014 Location: Vancouver,British Columbia,Canada