Experienced Restaurant General Manager, Sandton, Johannesburg. A popular restaurant in the Sandton area is looking for an experienced general manager to join their team in September.

Duties & Responsibilities: Coordinate daily Front of the House and Back of the House restaurant operations. Deliver superior service and maximize customer satisfaction. Respond efficiently and accurately to customer complaints. Regularly review product quality and research new vendors. Organize and supervise shifts. Appraise staff performance and provide feedback to improve productivity. Estimate future needs for goods, kitchen utensils and cleaning products. Ensure compliance with sanitation and safety regulations.

Manage restaurant’s good image and suggest ways to improve it. Control operational costs and identify measures to cut waste. Create detailed reports on weekly, monthly and annual revenues and expenses. Train new and current employees on proper customer service practices. Implement policies and protocols that will maintain future restaurant operations.

Experience Required: At least 8 years experience as a general manager in a restaurant. Salary TBD.

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All candidates that meet the above requirements can send their CVs to: vanvski@gmail.com