To provide service by printing accurate bills, taking payments in form of cash and cards and returning correct change. At the end of the shift, you are to tally funds and generate reports. To ensure that guests are provided with food and drinks when requested and offered these in the most professional manner in accordance with the Company Standards. To ensure the Restaurant service is at a quality at all times whilst preserving a level of guest privacy. To complete all cleaning and preparation to ensure a smooth service at all times.

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