Make sure the office is clean from the start of office hours till the end of shift. Maintain the cleanliness of office equipment, furniture, pantry and toilets. Ensure the availability of all pantry and toilet supplies at all times (i.e. soap, air freshener, tissue, coffee, tea, sugar, etc).

Monitor the use of equipment and supplies within the office.

Making and serving tea and coffee to guests and managers.

Helping the receptionist, secretaries, or other administrative staff in performing their duties.

Coordinating the maintenance and repair of office equipment.

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