Line Cook
Terms of Employment: Permanent, Full Time
Salary: $11.50 Hourly for 30 hours per week, RRSP Benefits
Anticipated Start Date: As soon as possible
Location: Sudbury and Area, Ontario (2 vacancies )
Skill Requirements:
Education: Some high school
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: Experience an asset
Cook Categories: Short order cook
Work Setting: Cafeteria, School
Cuisine Specialties: French, Canadian
Types of Meals/Food Prepared: Short orders, Breakfasts, Lunches
Specific Skills: Work with minimal supervision, Clean kitchen and work areas
Transportation/Travel Information: Public transportation is available
Security and Safety: Bondable
Essential Skills: Reading text, Numeracy, Writing, Communication, Working with others, Problem solving, Decision making, Critical thinking, Significant use of memory
Other Information:Bilingualism (French and English) is a requirement for this position. The candidate must have a valid Health and Safety Awareness certificate.
Languages: English
Employer: Coopérative du Collège Boreal ltée
Advertised until: 2014/09/10

By E-mail: coop@collegeboreal.ca