Head Chef, Somerset West, Helderberg.

The Eatery and Wine Bar Somerset West seeks a passionate and experienced head chef. Knowledge of modern cuisine in a casual space, Not fine dining but with experience in a fine dining space with a modern casual twist would be preferable. Our menu is bistro-style yet upmarket. Emphasis on flavor and presentation whether it be a burger or a delicious line fish gourmet plate is crucial. Cost management in line with the owner's GP targets, cleanliness, and staff management are all part of the role. The right chef will have the ambition to run a restaurant kitchen as if it was his own with a good basic salary and bonus based on results and Gross profit achieved. OTE of R17500 to R25000 per month. integrity and pride to feel like this is YOUR kitchen! we look forward to meeting you soon. The correct candidate will be able to start within a week as unfortunately, our current head chef has had tragic personal news that means he had to resign immediately!

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Contact Penny Rodenhurst: 0726221477