Manager, food services
Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Night, Evening
Salary: $16.08 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: Wetaskiwin, Alberta (2 vacancies )
Skill Requirements:
Education: Completion of college/CEGEP/vocational or technical training
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 2 years to less than 3 years
Budgetary Responsibility: 0 - $100,000
Work Setting: Restaurant
Specific Skills: Plan, organize, direct, control and evaluate daily operations, Implement operational procedures, Balance cash and complete balance sheets, cash reports, reconciliation and related forms, Control inventory, Monitor revenues and modify procedures and prices, Respond to customer complaints, Ensure health and safety regulations are followed, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Recruit and hire staff, Train staff, Conduct performance reviews, Supervise staff, Cost products and services, Customer service oriented
Security and Safety: Bondable
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Physically demanding, Attention to detail, Combination of sitting, standing, walking
Essential Skills: Reading text, Document use, Numeracy, Writing, Communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Computer use, Continuous learning
Languages: English
Employer: 1063196 Alberta Ltd o/a Tim Hortons
By Mail: 3600-56 Street, suite #160Wetaskiwin, AlbertaT9A 3T4
In Person between 6:00 and 23:00: 3600-56 Street, suite #160 Wetaskiwin, Alberta T9A ,1V8
Advertised until: 2014/09/20

By E-mail: Timsadvertising@yahoo.ca