Broiler Cook
Terms of Employment: Permanent, Part Time, Weekend, Evening
Salary: $10.00 to $11.50 Hourly for 20 hours per week, Gratuities
Anticipated Start Date: As soon as possible
Location: Edmundston, New Brunswick (1 vacancy)
Skill Requirements:
Education: Some high school
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 1 year to less than 2 years
Cook Categories: Cook (general)
Work Setting: Restaurant
Food Preparation Specializations: Cold kitchen (salads, appetizers, sandwiches), Vegetables, fruits, nuts and mushrooms, Meat, Poultry, Pasta, Fish, Seafood, Pizza
Types of Meals/Food Prepared: Short orders, Dinners, Full course meals
Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Prepare dishes for customers with food allergies or intolerances, Clean kitchen and work areas, Wash dishes
Security and Safety: Bondable
Essential Skills: Reading text, Document use, Numeracy, Communication, Working with others
Languages: French
Employer: Boston Pizza
In Person between 9:00 and 17:00: 164 boul Hebert Edmundston, New Brunswick E3V 3S7
Advertised until: 2014/09/15

By E-mail: bostonpizzanb@hotmail.com