Business Manager

Working for Change is seeking a Manager to lead the operations of the College and Russell Street food services, psychiatric consumer/survivor businesses located within the Centre for Addiction and Mental Health (CAMH) at the College and Russell Street locations.  The job will involve:

 

    Designing menus and standard recipes for the retail food service and catering operations;
    Setting up and operating a kitchen on the 12th floor of 250 College Street;
    Overseeing and participating in the preparation of food for the Café at College Street and the Cafeteria at Russell Street;
    Hiring, training and scheduling staff for all operations
    Developing  and maintaining a balanced budget;
    Ensuring compliance with municipal health and safety codes;
    Overseeing the operations of a coffee and food cart; and
    Working with the Director of WFC Food Services to develop a catering business which will operate from the 12th floor of 250 College Street.

 

Qualifications

    Minimum five years experience managing a food service/café
    Superior skills in human resource management
    Experience in marketing and product development
    Financial management experience
    Formal culinary training/post-secondary education or equivalent experience
    Excellent communication skills
    Experience cooking in a fast paced kitchen environment
    Ability to manage a diverse staff team
    Time-management, organizational, administrative skills and problem-solving skills.
    Lived experience and applied understanding of the psychiatric consumer/survivor community, its challenges and opportunities.

 

This is a bargaining unit position CUPE Local 4557

 

Please mail or email resumes no later than February 21, 2014 to:

 



 

Director of Food Services 100 Stokes Street Room 1312 Toronto M6J 1H4 college.st.cafe@gmail.com