Banquet Server
Terms of Employment: Casual, Part Time, Weekend, Day, Night, Evening
Salary: $11.00 Hourly for 10 hours per week
Anticipated Start Date: As soon as possible
Location: Halifax, Nova Scotia (10 vacancies )
Skill Requirements:
Education: Completion of high school, Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required
Experience: 1 year to less than 2 years
Weight Handling: Up to 9 kg (20 lbs)
Work Setting: Hotel, Formal dining room, Catering firm, Resort
Food and Beverage Serving Skills: Serve food and beverages, general plate service, Serve food and beverages, formal or French service
Additional Skills: Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Clear and clean tables, trays and chairs, Set tables, Replenish condiments and other supplies at tables and serving areas
Own Tools/Equipment: Uniform
Transportation/Travel Information: Public transportation is available
Essential Skills: Communication, Working with others
Languages: English
Employer: Advantage Personnel (Placement Agency)
In Person between 9:00 and 14:00: 75 Akerley Blvd, suite Unit S Dartmouth, Nova Scotia B3B 1R7
Advertised until: 2014/12/06

By E-mail: halifax@onyourteam.com