Cutter - Meat Packing Plant

Abattoir ST-Germain Inc.

Location 195 rue Messier Saint-Germain-de-Grantham, QC

Salary 20.37 hourly / 40 hours per week

Full time

Day, Evening, Night, Morning

Start date: 2025-05-16

Benefits: Health benefits, Financial benefits, Long term benefits, Other benefits

Languages French

Education No degree, certificate or diploma

Experience 1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Odours

Cold/refrigerated

Work setting

Slaughter houses

Responsibilities:

Slaughter livestock and remove viscera and other inedible parts from carcasses

Slaughter cattle, calves, and sheep as prescribed by religious laws

Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging

Remove bones from meat

Experience and specialization

Equipment and machinery experience

Knives

Saws

Additional information

Work conditions and physical capabilities

Repetitive

Physically demanding

Attention to detail

Standing for extended periods

Weight handling

Up to 13.5 kg (30 lbs)

Benefits

Health benefits

Dental plan

Disability benefits

Paramedical services coverage

Financial benefits

As per collective agreement

Group insurance benefits

Life insurance

Long term benefits

Long-term care insurance

Other benefits

Free parking available

Closing Date: 2025-06-20

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Send CV: andreeanneg@montpak.ca