Cook

The Mill Tavern

Location 5544 Main St Manotick, ON

Salary 25.00 hourly / 40 hours per week

Full time

Day, Evening, Night, Weekend, Shift, Morning

Starts as soon as possible

Languages English

Education Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Bar

Responsibilities:

Determine the size of food portions and costs

Plan menus and estimate food requirements for their realization

Requisition food and kitchen supplies

Prepare and cook complete meals or individual dishes and foods

Inspect kitchens and food service areas

Train staff in preparation, cooking and handling of food

Order supplies and equipment

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Manage kitchen operations

Experience and specialization

Cuisine specialties

International

Additional information

Work conditions and physical capabilities

Attention to detail

Fast-paced environment

Handling heavy loads

Overtime required

Physically demanding

Repetitive

Standing for extended periods

Work under pressure

Personal suitability

Client focus

Dependability

Excellent oral communication

Flexibility

Initiative

Judgement

Organized

Reliability

Team player

Time management

Last Date: 2025-07-01

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Send Email: kitchen@milltavern.ca