Food Service Supervisor
MDLD Restaurants Inc.
Location Cornwall, ON
Salary 17.50 hourly / 40 hours per week
Full time
Day, Evening, Night, Weekend, Shift, Overtime, Flexible Hours, Early Morning, Morning
Starts as soon as possible
Languages English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Noisy
Odours
Wet/damp
Hot
Outdoors
Work setting
Food service establishment
Fast food outlet or concession
Responsibilities:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
Supervision
5-10 people
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Own tools/equipment
Uniform
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Until: 2025-07-27
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Send CV: mdldrestaurantsontario@gmail.com
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