Cook—Full Time/Permanent

Moama Bowling Club

Cook, Coober Pedy & Outback SA

Chefs/Cooks (Hospitality & Tourism)

Full-time

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Passion and commitment are the driving forces behind Moama Bowling Club’s success. A stunning multi-purpose dining, conference, entertainment, and sporting venue, we are acknowledged along the Murray River as a leader in our industry. We now have the following position available in our main kitchen.

Cook—Full Time/Permanent

Responsibilities include:

Performing all food preparation and cooking duties

Working in a fast-paced environment

Ability to work well under pressure.

Maintain a high standard of kitchen hygiene to exceed food safety standards.

Working across all sections of the kitchen, including pans and fryers

Ensuring consistency and portion control is adhered to.

General kitchen cleaning duties as required.

Essential skills required:

Certificate III is Commercial Cookery (highly regarded but not essential)

Experience in commercial cookery

Proven experience in a large, high-volume commercial kitchen

Experience in food preparation and plating up.

What you’ll get:

Salary range: $70k-$75k excluding public holidays plus 11% superannuation.

Access to healthy lifestyle benefits and staff incentives

Further training and development opportunities

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

For information Free Call Mark Laming 1800806777