Food and Beverage Server
Terms of Employment: Permanent, Full Time, On Call, Shift, Weekend
Salary: $10.50 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: High Level, Alberta (2 vacancies )
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: Will train
Weight Handling: Up to 9 kg (20 lbs)
Work Setting: Restaurant
Food and Beverage Serving Skills: Serve food and beverages, general plate service, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections
Wine and Stewarding/Serving Skills: Present, open, pour and serve wine in appropriate wine glassware
Additional Skills: Customer service oriented, Address customers' complaints or concerns, Assist customers with special needs, Clear and clean tables, trays and chairs, Set tables
Transportation/Travel Information: Public transportation is available
Essential Skills: Reading text, Numeracy, Writing, Communication, Working with others, Job task planning and organizing, Significant use of memory, Continuous learning
Languages: English
Employer: The Flamingo Inn 2007
By Mail: 9802-97 St, Box 3430 High Level, Alberta T0H 1Z0
In Person between 9:00 and 17:00: 9802-97 St, Box 3430 High Level, Alberta T0H 1Z0
Advertised until: 2014/09/23

By E-mail: maricris_flamingo@hotmail.com