Kitchen Manager

Sushi BY K

Location: 874 Eglinton Avenue East York, ON

Salary: 36.00 hourly / 30 hours per week

Full-time

Starts as soon as possible

Benefits: Other benefits

Languages: English

Education College/CEGEP or equivalent experience

Experience: 3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Responsibilities:

Requisition food and kitchen supplies

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Must have knowledge of the establishment's culinary genres

Establish work schedules

Experience and specialization

Cuisine specialties

Japanese cuisine

Additional information

Personal suitability

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Initiative

Dependability

Benefits

Other benefits

Until: 2025-08-27

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: sushibyk.resume@gmail.com