Chef
Kashmiri Delight
Location: 9815 Winterburn Road, Edmonton, AB
Salary: 27.00 to 37.00 hourly (To be negotiated) / 30 to 40 hours per week
Full-time
Morning, Day, Evening, Night, Weekend, Shift, Flexible hours
Starts as soon as possible
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 3 years to less than 5 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities:
Estimate amount and costs of supplies and food items
Estimate labour costs
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Arrange for equipment purchases and repairs
Consult with clients regarding weddings, banquets and specialty functions
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Recruit and hire staff
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Supervision
1 to 2 people
Until: 2025-10-12
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Email: palkeet23@yahoo.ca
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