Restaurant Manager

Tim Hortons

Location Napanee, ON

Salary 25.00 hourly / 35 to 40 hours per week

Full time

Flexible hours, To be determined

Starts as soon as possible

Benefits: Financial benefits

Languages English

Education College/CEGEP

Experience 2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities:

Analyze budget to boost and maintain the restaurant’s profits

Evaluate daily operations

Monitor revenues to determine labour cost

Monitor staff performance

Plan and organize daily operations

Set staff work schedules

Supervise staff

Train staff

Conduct performance reviews

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Leading/instructing individuals

Address customers' complaints or concerns

Provide customer service

Supervision

5-10 people

11-15 people

Experience and specialization

Computer and technology knowledge

Electronic cash register

MS Office

Point of sale system

Additional information

Security and safety

Criminal record check

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Tight deadlines

Repetitive

Attention to detail

Standing for extended periods

Personal suitability

Accurate

Client focus

Dependability

Efficient interpersonal skills

Flexibility

Organized

Reliability

Team player

Ability to multitask

Benefits

Financial benefits

Night shift premium

Until: 2025-10-25

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: info@mkcisolutions.com