Breakfast, Lunch, Prep Chef

Yass Soldiers Club

Yass, Southern Highlands & Tablelands NSW

Chefs/Cooks (Hospitality & Tourism)

Full time

65,000 to 75,000 per year

Low application volume

Breakfast / Lunch / Prep Chefs to Yass Soldiers Club

No split shifts No night shifts Great work-life balance

Are you a passionate chef looking for a better work-life balance?

Yass Soldiers Club is seeking two motivated Breakfast / Lunch / Prep Chefs to join our friendly kitchen team.

About the Role

Prep and cook breakfast and lunch service

Assist with daily prep for the bistro and café

Maintain a clean, safe, and organised kitchen environment

Work closely with the Head Chef and team to deliver consistent, quality meals

What We Offer

General Work Hours: 6am - 3pm

No split shifts

No night shifts to finish your day early

Supportive team environment

Consistent hours and great work-life balance

Competitive pay, based on skills and experience

About You

Previous experience in a commercial kitchen (breakfast or prep work highly regarded)

Minimum 3+ years commercial kitchen experience required

Reliable, punctual, and a team player

Strong work ethic and ability to follow procedures

Food safety knowledge and commitment to hygiene standards

Australian work rights are required for this position

Why Join Us?

At Yass Soldiers Club, we value our people. This is a fantastic opportunity for chefs who want a role that balances Work Life and Lifestyle.

If this sounds like the role for you, we'd love to hear from you!

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Submit your application to bistro@yasssoldiersclub.com.au