Food Service Supervisor

Dedicate Healthy Kitchen

Location 135 Eagle Ridge Blvd Fort McMurray, AB

Salary 19.00 hourly / 35 hours per week

Full time

Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available

Starts as soon as possible

Languages English

Education Secondary (high) school graduation certificate

Experience 7 months to less than 1 year

Work must be completed at the physical Location. There is no option to work remotely.

Work setting

Food service establishment

Responsibilities:

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Prepare food order summaries for chef

Must have knowledge of the establishment's culinary genres

Supervise and check assembly of trays

Supervise and check delivery of food trolleys

Establish work schedules

Supervision

5-10 people

Additional information

Security and safety

Bondable

Transportation/travel information

Public transportation is available

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Tight deadlines

Combination of sitting, standing, walking

Standing for extended periods

Bending, crouching, kneeling

Walking

Physically demanding

Attention to detail

Personal suitability

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Until: 2026-08-08

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: dedicatekitchen7@gmail.com