RESTAURANT SUPERVISORS/TEAM LEADERS, Location: Dubai, Categories: Hospitality
Job Details: Royal Catering, a leader in fine-dining, events catering and contractual facilities management, is in search of the following qualified personnel. RESTAURANT SUPERVISORS/TEAM LEADERS/CAPTAINS - Minimum Requirements: At least five years experience in the same capacity for managerial position. At least two years experience in non-supervisory position. Preference goes to: Hospitality Oriented, Customer Service Experience, Hospitality degree for supervisory level and above. Priority for candidates with experience working in 5 star hotels. Interested candidates with the minimum requirements may appear for Crowne Plaza Hotel, Zabeel Hall, Sheikh Zayed Road, Dubai
send us your CV with a photo to: recruitment@royalcatering.ae
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