Line Cook
Terms of Employment: Permanent, Full Time, On Call, Overtime, Weekend, Day
Salary: $12.00 to $15.00 Hourly for 35 hours per week
Anticipated Start Date: As soon as possible
Location: Edmonton North, Alberta (2 vacancies )
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 1 year to less than 2 years
Cook Categories: Cook (general), Line cook
Work Setting: Restaurant
Cuisine Specialties: Canadian
Food Preparation Specializations: Eggs and dairy, Vegetables, fruits, nuts and mushrooms
Types of Meals/Food Prepared: Breakfasts, Lunches
Specific Skills: Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Prepare dishes for customers with food allergies or intolerances, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes
Work Location Information: Urban area
Transportation/Travel Information: Own transportation, Public transportation is available
Essential Skills: Reading text, Numeracy, Writing, Communication, Working with others, Decision making, Significant use of memory
Languages: English
Employer: Cora Breakfast & Lunch, 9977-178 St. Edm
Advertised until: 2014/11/13

By E-mail: corawp@gmail.com