Food and Beverage Server
Terms of Employment: Permanent, Part Time, Overtime, Weekend, Day, Night, Evening
Salary: $9.20 Hourly for 34.5 hours per week, Gratuities, Other Benefits
Anticipated Start Date: As soon as possible
Location: Edmonton North, Alberta (5 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: Will train
Business Equipment and Computer Applications: Electronic cash register, Micros
Weight Handling: Up to 9 kg (20 lbs)
Work Setting: Restaurant, Hotel
Food and Beverage Serving Skills: Serve food and beverages, general plate service, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections
Wine and Stewarding/Serving Skills: Present, open, pour and serve wine in appropriate wine glassware
Additional Skills: Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Address customers' complaints or concerns, Assist customers with special needs, Enforce provincial/territorial liquor legislation and regulations, Clear and clean tables, trays and chairs, Load buspans and trays, Set tables, Replenish condiments and other supplies at tables and serving areas
Own Tools/Equipment: Uniform
Transportation/Travel Information: Public transportation is available
Essential Skills: Reading text, Document use, Numeracy, Writing, Communication, Working with others, Problem solving, Decision making, Critical thinking, Significant use of memory, Computer use, Continuous learning
Other Information:Must have Current AGLC ProServe Smart Training.
Languages: English
Employer: Century Resorts Alberta Inc.
In Person between 9:00 and 17:00: 13103 Fort Road Edmonton, Alberta T5A 1C3
Advertised until: 2014/10/22

By E-mail: hredmonton@cnty.com