Baker, 2285651 ONTARIO INC. Location Toronto, ON. Salary 18.00 hourly / 35 hours per week. Full time, Starts as soon as possible. Languages English. Education Secondary (high) school graduation certificate. Experience 7 months to less than 1 year.

Responsibilities: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Requisition or order materials, equipment and supplies. Bake mixed dough and batters. Train staff in preparation, cooking and handling of food. Prepare special orders. Supervise baking personnel and kitchen staff. Frost and decorate cakes and baked goods. Draw up production schedules. Ensure that the quality of products meets established standards. Inspect kitchen and food service areas. Operate machinery. Organize and maintain inventory. Oversee sales and merchandising of baked goods.

Additional information Work conditions and physical capabilities: Attention to detail, Repetitive , Personal suitability, Accurate, Dependability, Judgement, Reliability, Team player.

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