Restaurant Manager, Spiced Roots Pty Ltd., Sydney, NSW. Management (Hospitality & Tourism). Full-time. $80,000–$90,000 per year. Title: Restaurant Manager—Spiced Roots—Exciting New Indian Restaurant Concept. Positions Available: 1. Company: Spiced Roots Pty Ltd. Location: Western Sydney, NSW.

About Us: Spiced Roots is bringing a famous and highly anticipated Indian restaurant chain to Western Sydney! We're seeking a dynamic and experienced store manager to lead our team and ensure the smooth and efficient operation of our new restaurant. This is a great opportunity to manage a high-profile brand's Australian launch. Anticipated opening in 2025.

About the Role: As the restaurant manager, you will be responsible for overseeing all aspects of the restaurant's operations, from customer service to staff management.

Key Responsibilities: Planning menus in consultation with chefs. Planning and organizing special functions. Managing purchasing and pricing of goods. Maintaining records of stock levels and financial transactions. Ensuring compliance with health regulations. Conferring with customers to assess satisfaction. Selecting, training, and supervising staff.

Skills and Experience: Proven experience as a cafe or restaurant manager (minimum 3 years preferred). Formal qualifications in hospitality management (AQF Associate Degree, Advanced Diploma, or Diploma, or equivalent) are desirable. Relevant experience may substitute for formal qualifications. Excellent customer service and communication skills. Strong leadership and team management abilities. Sound financial management skills. Knowledge of Indian cuisine and restaurant operations.

Salary: $80,000 - $90,000 per annum (depending on experience) 

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Submit your resume and cover letter outlining your relevant experience and qualifications to contact@spicedroots.com.au.