First Cook
Nara Sushi
Location Abbotsford, BC
Salary 35.00 hourly / 30 to 40 hours per week
Full time
Day, Evening, Weekend, Shift, Morning
Starts as soon as possible
Languages English
Education Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities:
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Experience and specialization
Cuisine specialties
Japanese cuisine
Additional information
Personal suitability
Client focus
Organized
Team player
Until: 2025-07-07
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Email: sushinara2022@gmail.com